Mexican "Chicken"

5 - 6 Tilapia Fillets, thawed
1 small jar salsa
2 handfuls tortilla chips, crushed
1/2 small bag shredded cheese
Cooking spray

Preheat oven to 350 degrees. Spray 9" x 13" pan and place fillets in pan. Cover with salsa, chips and cheese in that order. Cover pan with foil and cook for 15 minutes. Remove foil and cook additional 5 minutes or until fillets flake with fork.